Welcome to Porfyrousa Traditional Hotel
Porfyrousa Traditional Hotel invites you to experience authentic hospitality on the enchanting island of Kythera. In the picturesque village of Mylopotamos, a guesthouse full of tradition and warmth blends seamlessly with a modern wine restaurant, offering unforgettable moments of relaxation. Discover the island of Aphrodite while enjoying its unique nature, flavors, and our heartfelt hospitality.
The Hotel
Where Authenticity Meets Hospitality
We offer carefully designed rooms, tastefully decorated to combine traditional architecture with modern comforts.
Location: In the heart of Mylopotamos, just minutes away from the village’s natural beauties and historical landmarks.
Amenities: Air conditioning, Wi-Fi, daily housekeeping, and traditional breakfast.
Reservations: Book today and secure your stay in one of the most picturesque locations on Kythera.
Ampelos Wine Restaurant
The “Ampelos” Restaurant, on the ground floor of the Porfyrousa Hotel, awaits you to enjoy special flavors and aromas from Kythira and the Mediterranean.
Morning choices: Traditional omelets, handmade olive oil rusks (ladopaximada), and refreshing beverages.
Mediterranean Flavors: Fresh salads, dishes with local products, and authentic specialties.
Wine Bar: Discover unique varieties of local wines and tsipouro from our organic vineyards.
Atmosphere: Ideal for romantic evenings and relaxed gatherings with friends.
House in Porfyrousa organic farm
At the top of a lush green hill, with breathtaking views, lies the traditional house in Paleopoli. It is a small stone house, built using the volto (vaulted) technique with local porous stones, dating back to the 19th century. The restoration of the house was carried out with care and respect for Kythiran architecture, to offer authentic hospitality to its visitors.
The veranda of the Kamara is a natural balcony with endless views of the Cretan Sea, Antikythira, and the White Mountains of Crete. It is surrounded by the Porfyrousa estate, where the vineyards and olive groves create an idyllic environment that highlights the magic of nature.
Porfyrousa Organic Estate
Nestled in the ancient landscape of Palaiopoli, near the mythical Baths of Aphrodite and overlooking Avlemonas, Crete, and Antikythera, lies the Porfyrousa Estate — a place deeply connected with nature, history, and the traditions of Kythera.
Amid old olive groves, organic vineyards, ancient caves, and small stone-built towers stands the estate’s farmhouse, with its terrace gazing over the deep blue sea and the island’s vibrant greenery. The scents of sage, thyme, local oregano, and capers blend with the sea breeze and the colors of the land, offering a truly unique sensory experience.
The estate is not just a place for staying or cultivating — it is a place of memory and viticultural expression. Here, traditional organic wines are crafted from grape varieties born or deeply rooted in the soils of Kythera.
Arikaras
The estate’s signature grape. An ancient red variety from Phocaea in Ionia, known for its deep color, rich aroma, and noble astringency that mellows beautifully with age. It gives birth to the iconic Brusco of Porfyrousa — a full-bodied wine with an authentic island character.
Kydonitsa
A blonde, aromatic Kytherian variety. The name comes from the aroma of quince that bursts as soon as you cut the grape. It produces expressive, slightly perfumed wines with an elegant, delicate character.
Petrolanos
An old, local white grape with a subtle bouquet and a soft, sweet finish that develops with aging. A wine that honors silence and time.
Malvasia
Renowned across the Mediterranean, with deep roots in Kythera and Monemvasia. Its aroma is sweet and generous — reminiscent of the romantic wines of the Venetians and the legendary Cerigo Muscat of the Doges.
Assyrtiko
A variety from the Greek islands that pairs beautifully with Kydonitsa, adding freshness and minerality.
Roditis
The “master of balance.” Featured in many of the estate’s blends, offering structure and aromatic finesse.
Dokoumaki
A rare and precious orange wine from an old white-fleshed black grape. Soft, aromatic, and light — like a poem in a glass.
Porfyrousa Estate is not only about wine. The land is alive with a variety of traditional cultivations:
- Olives — Athinolia, old-growth Koroneiki, and younger Throumba olive trees are cultivated to produce rich, organic olive oil with bold character and full body.
- Aromatic Herbs — Native Kytherian plants such as sage, savory, oregano, capers, and salty sea fennel (kritamo) are grown, adding both culinary depth and natural beauty to the landscape.
- Tsipouro & Seasonal Delights — Distilled spirits and seasonal flavors crafted with deep respect for nature and the rhythms of the land.
Our Products
Our love for nature and quality is reflected in the organic products we cultivate with care on our family estates in Paleopoli and Pourko.
- Olive Oil: Aromatic virgin olive oil from the Koroneiki variety.
- Wine and Tsipouro: Local and rare varieties that capture the aromas and taste of the island.
Additionally, we produce certified organic products such as olives, red wine vinegar, sage, thyme, oregano, and jams with fruits from our organic garden, which we also use in our kitchen.
Our products are available at the wine restaurant and also for order.
Porfyrousa Organic Wine
Series: Kogchýli
Rosé – Dry
Porfyrousa Organic Wine
Kogchýli – Out of Series
Rosé – Dry
Porfyrousa Organic Wine
Kogchýli – Out of Series
Red – Dry
Porfyrousa Organic Wine
Pourko – Out of Series
Rosé – Dry
Porfyrousa Organic Wine
Series: Konghyli
White – Dry
Activities & Experiences
- Guided tour of the Mylopotamos gorge and its impressive waterfalls.
- Visit to our estate’s organic cultivations and learning traditional farming techniques.
- Participation in grape harvesting (trigos) and wine production activities at our winery.
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Experience the traditional olive harvest (liomazoma), including olive picking and learning about the olive oil production process.
- Observation of migratory birds at the Paleopoli lake (Natura area).
F.A.Q
Porfyrousa Hotel is situated in the picturesque village of Mylopotamos, in the west-central part of Kythera. The guesthouse is approximately 22 km from Kythera Airport and 28 km from the port of Diakofti.
You can make your reservation directly through our website or by contacting us via email at info@porfyrousa.gr or by phone at +30 2736038281 and +30 6977013370.
We recommend booking early, especially during peak season.
Our guesthouse offers:
- Comfortable, traditionally decorated apartments with modern comforts (air conditioning, Wi-Fi, daily cleaning)
- A cozy wine restaurant, Ampelo, located on the ground floor
- A peaceful garden surrounded by nature, ideal for relaxation
At “Ampelos”, you can enjoy:
- A traditional breakfast with Kytherian olive rusks and omelets
- Mediterranean dishes for lunch and dinner
- A fine selection of local wines and tsipouro from our organic vineyards
Yes! Our organic olive oil, wines, tsipouro, and aromatic herbs are available for purchase at the wine restaurant, or by placing an order via email or phone.
We offer a variety of unique experiences, such as:
- Guided tours of the Mylopotamos gorge and its stunning waterfalls
- Visits to our organic farm and hands-on learning of traditional farming methods
- Participation in the grape harvest and wine production at our winery
- Olive picking and introduction to the olive oil production process
- Birdwatching of migratory species at the Natura-protected lake of Paleopoli
You can reach Kythera:
- By air: Daily flights from Athens to Kythera Airport
- By sea: Regular ferry routes connect Kythera with Piraeus, Kissamos (Crete), Gythio, and Neapoli. There are also frequent connections with Antikythera.
Absolutely! Porfyrousa is ideal for families, offering a calm and welcoming environment for both children and adults. Kids will love the surrounding nature and family-friendly activities.
Yes, we offer the possibility to host small events, private gatherings, or celebrations at our facilities. Contact us to discuss your needs and plan the perfect experience for your occasion.
Porfyrousa blends tradition, hospitality, and sustainability. From your stay in a lovingly restored traditional guesthouse to the tasting of organic products from our land, we offer an authentic Kytherian experience that respects nature and promotes well-being.
We hope we’ve answered all your questions!
Contact
We are always available to answer any questions or address any needs you may have regarding our services and products.
Contact Details
Elena Magirou, Porfyrousa Hotel
Address: Mylopotamos, 80100 Kythira
Phone: +30 2736038281, +30 6977013370
Email: info@porfyrousa.gr
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